GREY GOOSE® Vodka
GREY GOOSE® is the result of an absolute determination to create a vodka unlike any other. Expressed in every bottle of GREY GOOSE® Vodka is the essence of the finest ingredients from France – soft winter wheat from in and around Picardy, and pure spring water from Gensac in the Cognac region, nurtured and captured from field to bottle in an exclusive process designed and controlled by the extraordinary skills and commitment of our maître de chai François Thibault.
GREY GOOSE® La Poire.
Like the soft winter wheat used to make GREY GOOSE® Vodka, the anjou pear is cultivated in France and is an essential ingredient in classic French pastries and desserts like the tarte aux poires. The GREY GOOSE® production process, designed and implemented by maître de chai François Thibault, focuses on bringing out the naturally superior characteristics of ripe fruits. A rich medley of fresh pears produces the complex, yet pure flavour of GREY GOOSE® La Poire.
GREY GOOSE® L’Orange Vodka
GREY GOOSE® L’Orange Vodka is made from freshly picked oranges harvested year round. As with the superior bread-making wheat used to make GREY GOOSE® Vodka, maître de chai François Thibault insists on only the finest oranges to produce the best possible flavour. Essential oils from the fresh fruit are mixed with the wheat spirit and distilled to achieve the signature vibrant citrus character of GREY GOOSE® L’Orange Vodka.
GREY GOOSE® Cherry Noir Vodka
GREY GOOSE® Cherry Noir Vodka is created by utilizing the 100% natural essence of ripe black cherries, handpicked by local farmers from the steep hillsides of the French Basque Country. This is blended with GREY GOOSE® vodka, a spirit distilled from French wheat and made with naturally filtered spring water from Gensac-la-Pallue. The exceptional result of this combination is revealed in GREY GOOSE® Cherry Noir Vodka, a spirit characterized by the seductive taste of ripe, aromatic black cherries.